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BEEF Ongoing Projects Genetics - Beef Development of genetics / management recording system for the Northern Ireland beef industry - B-10-07
BEEF Ongoing Projects Genetics - Beef Development of genetics / management recording system for the Northern Ireland beef industry - B-10-07Development of genetics / management recording system for the Northern Ireland beef industry - B-10-07
Duration 3 years
Team and Leader Dr A. Carson
Organisations Involved AFBI Hillsborough
Background and Summary
Timescale
Benefits
Details to follow
Beef Projects
Completed
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An Examination of Factors Affecting the Dirtiness of Finished Beef Cattle - B-01-97
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Contribution of meat (beef and lamb) from grass fed ruminants to the total human dietary intake of long chain n-3 polyunsaturated fatty acids - UU-B-08-06
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Control of Botulism in Cattle - VSD-DB-34-06
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Economic Evaluation of Holstein Bull Beef Production - DB-24-04
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Increasing the lifetime growth rate of beef cattle - B-05-01
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Low input forages for beef production B-07-06
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Maximising Beef Output from the Suckler Herd through Production of Heavy Suckler Bulls - B-06-04
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Maximising Returns from Beef Progeny Sourced in the Dairy Herd - DB-26-05
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Production of a CD on 'Using research information to reduce the costs of producing milk, beef and sheep' - DBS-04-97
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Reducing organic nitrogen outputs from dairy cows and beef cattle in Nitrate Vulnerable Zones - DB-16-03
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The effect of increasing calf growth rate in the first two months of life on subsequent lifetime performance - DB-14-03
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The Effects of Housing System on the Behaviour, Welfare and Performance of Beef Cattle - B-02-97
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The Effects of Slaughter Weight on the Efficiency of Lean Meat Production From Holstein Bull Calves and on the Quality of Processed Meat From Their Carcasses, and its Suitability for Markets - B-04-00
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The Effects of the Geneotype of Beef Cows and Terminal Crossing Sires on the Quality of Their Progeny and Their Suitability for Different Market Outlets B-03-98
Ongoing
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Development of genetics / management recording system for the Northern Ireland beef industry - B-10-07
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On-farm research to direct low carbon beef production in the Northern Ireland beef industry. (RCF-02/2010)
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Survey to Determine the Prevelance of infection with BVD Virus in Suckler and Dairy Herds in Northern Ireland (RCF-01)
Agrisearch, 97 Moy Road, Dungannon, Co Tyrone, Northern Ireland, BT71 7DX.
Tel: 028 87 789770 Fax: 028 87 788200 email: info@agrisearch.org